Boston is set to elevate its luxury living experience as Epicope Hospitality prepares to launch a new collection of dining concepts at The Ritz-Carlton Residences in South Station Tower. This initiative marks Epicope’s official debut in the Boston market, led by renowned restaurateur David Morton, a key figure from the Morton’s Steakhouse legacy. The three distinct dining venues are anticipated to open in Spring 2026, bringing an innovative approach to community-driven dining in one of the city’s most prestigious locations.
New Dining Concepts Redefine Luxury
The trio of culinary offerings—comprising The Moseley, Proper Fare, and an exclusive bar and lounge—aims to provide a comprehensive dining experience. From all-day menus to sophisticated evening dining, these establishments are designed to cater to a variety of tastes and occasions. Positioned above the historic South Station transit hub, the restaurants will enhance the luxury lifestyle associated with The Ritz-Carlton Residences, creating a vibrant atmosphere for both residents and visitors.
What distinguishes this dining collection is the exclusive access it offers to residents of The Ritz-Carlton. Those living in the residences will benefit from priority reservations, in-home dining and catering services, and tailored daily programming. The integration of five-star service, typically associated with on-site hotels, into the residential experience promises to redefine how luxury hospitality is perceived in urban living.
Enhancing the Branded-Residence Lifestyle
The introduction of Epicope Hospitality’s dining concepts reflects a significant shift in the branded-residence lifestyle, where residents can enjoy a seamless blend of privacy and hospitality. This new model not only offers convenience but also enhances the living experience by providing access to curated dining options and services typically reserved for high-end hotels.
As Epicope Hospitality expands its footprint in Boston, the company aims to create a culinary ecosystem that elevates everyday living. The development is expected to appeal to both local residents and visitors, contributing to the city’s evolving culinary landscape. The addition of these dining venues signals a commitment to offering high-quality, accessible dining experiences within a luxury residential setting.
With this launch, David Morton continues to shape the dining scene, bringing a legacy of excellence to Boston. Residents of The Ritz-Carlton Residences can look forward to an unparalleled living experience, marked by fine dining and exceptional service, all within their own community.
